Are you hospitality-ready and looking to get your products in front of chefs and venue operators?
Harvest to Hospitality is a curated industry tasting event exclusively for FAN Connect Members. Showcase your product, share your story and build genuine supply conversations with local hospitality decision-makers in a focused, professional setting.
If you are a chef or venue looking to feature more local produce on your menu, you are welcome to attend and connect directly with regional producers.
Event details
Date: 23 March 2026
Time: 3pm – 5.30pm
Location: Coolum Beach Bar
Places are limited.
EOIs close 20th February